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Hermitage Hill Producers & Their Wines Part I: M. Chapoutier

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I’ve often heard Michele Chapoutier pay homage to the role that geology plays in the character of wine from Hermitage Hill in the Northern Rhone Valley of France.  With intense pride and conviction, he boasts that it contains four key geological eras and thus a potpourri of soil ranging from granite, schist, clay, sandstone and [...]

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